Server Oakmonte Village of Davie - 3.0 Cooper City, FL Job Details Part-time $15 - $16 an hour 6 hours ago Qualifications Fine dining experience Basic math OpenTable Attention to detail Time management Full Job Description Overview Assisted Living Experience a plus Join our dynamic team as a Server and become the face of exceptional hospitality! In this lively role, you will deliver memorable dining experiences by providing attentive, friendly service and ensuring guests feel welcomed and valued. Your energetic approach will help create a vibrant atmosphere where guests can relax, enjoy expertly prepared food and drinks, and leave with a smile. This paid position offers an exciting opportunity to develop your skills in a fast-paced, food industry environment while contributing to a positive guest experience. Responsibilities Greet guests warmly upon arrival, creating a welcoming atmosphere that encourages repeat visits Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable, ensuring clarity and attention to detail Serve food and drinks efficiently while maintaining high standards of presentation and quality Upsell menu items including specialty cocktails, wines, spirits, and desserts to enhance guest satisfaction and increase sales Process cash, credit card transactions, and sales accurately while handling cash safely and responsibly Maintain cleanliness and sanitation standards in accordance with food safety regulations during service and food handling Assist with bussing tables, resetting stations promptly, and supporting kitchen staff when needed to ensure smooth operations Qualifications Previous food service experience in restaurants or hospitality environments is preferred; fine dining or nightclub experience is a plus Proficiency with POS systems such as Aloha POS, Micros POS, or similar platforms; experience with OpenTable is advantageous Strong knowledge of beverage service including spirits, wine, cocktails, and drink presentation techniques Excellent customer service skills with the ability to engage guests positively and handle diverse situations gracefully Effective time management skills to prioritize tasks in a fast-paced setting while maintaining attention to detail Basic math skills for processing transactions accurately and managing tabs efficiently Knowledge of food safety standards, sanitation practices, and proper food handling procedures Ability to work flexible hours including evenings, weekends, and holidays as required by the restaurant schedule NO TIPS Join us in delivering outstanding service that keeps guests coming back! Bring your enthusiasm for hospitality, your culinary curiosity, and your passion for creating memorable dining moments. This is more than just a job — it's an opportunity to grow your career in the vibrant world of food service.