Busser, Food Runner, and Host Umiya sushi & hotpot Jensen Beach, FL Job Details Part-time $14 - $15 an hour 17 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Visitor query response Venue beverage service Table setting Food service customer order management Food service health code compliance Phone communication Table assignment Basic math Greeting customers Client inquiry handling Bussing Answering guest questions Simple food item preparation Host/hostess experience OpenTable Phone customer support Cash register operations Food safety sanitizing procedures Food delivery Table clearing and resetting Assisting food service staff Payment processing in food service Food garnishing Cleaning messes in dining areas Guest rapport building POS systems Communication skills Entry level Communication with kitchen staff Full Job Description Job Summary Join our vibrant team as a , Food Runner, and Host, where your energy and hospitality skills will create memorable dining experiences for our guests. In this dynamic role, you will serve as the friendly face of our restaurant, ensuring timely delivery of food, maintaining a clean and welcoming environment, and providing exceptional guest service. Your enthusiasm and attention to detail will help foster a lively atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, energetic setting. Responsibilities Greet guests warmly upon arrival and manage seating arrangements to optimize flow and comfort Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clear communication with kitchen staff Deliver food promptly from the kitchen to tables, ensuring presentation quality and accuracy Assist with food preparation tasks when needed, including basic meal assembly or garnishing Clear tables efficiently by bussing dishes, cleaning surfaces, and resetting tables for new guests Support beverage preparation by refilling drinks or assisting with bar service as required Maintain cleanliness and sanitation standards through dishwashing, food handling, and general cleaning duties in accordance with food safety guidelines Handle guest inquiries professionally via phone or in person, providing excellent customer service and guest relations Support cash handling procedures during order taking or cashiering using POS systems like OpenTable or Micros POS Qualifications Previous experience as a host/hostess or in food service is highly preferred Strong communication skills with the ability to engage positively with guests and team members Knowledge of food handling, safety standards, and proper sanitation practices Ability to perform basic math for cash handling and order processing accurately Experience with POS systems such as Aloha POS, Micros POS, or similar platforms is a plus Familiarity with restaurant operations including bussing, serving, dishwashing, and catering is advantageous Demonstrated hospitality skills with a focus on guest relations and customer service excellence Capable of standing for extended periods and performing physical tasks such as lifting trays or cleaning Join us to be part of a lively team dedicated to delivering exceptional guest experiences! This role is perfect for motivated individuals eager to grow their hospitality career while working in an energetic environment that values enthusiasm, teamwork, and professionalism.

Pay:

$14.00 - $15.00 per hour

Benefits:

Employee discount

Work Location:

In person