Server Grand Public Kitchen and Bar Miami, FL Job Details Part-time $10.98 an hour 3 hours ago Qualifications Teamwork Fine dining experience OpenTable Attention to detail Time management Full Job Description Overview Join our dynamic team as a Server and become the heart of an energetic, hospitality-driven environment! In this role, you will deliver exceptional guest experiences by providing attentive service, showcasing your culinary and beverage knowledge, and creating memorable moments for every guest. Your enthusiasm and professionalism will help foster a lively atmosphere where guests feel welcomed, valued, and eager to return. This paid position offers an exciting opportunity to grow within the food industry while honing your customer service skills in a fast-paced setting. Responsibilities Greet guests warmly and guide them to their tables with a friendly, professional demeanor Take accurate food and beverage orders, ensuring timely processing of sales transactions Provide expert recommendations on menu items, including wine, spirits, cocktails, and food pairings to enhance guest satisfaction through upselling techniques like OpenTable reservations and suggestive selling Serve food and beverages efficiently while maintaining high standards of presentation, sanitation, and safety in accordance with food handling and food safety protocols Process cash and credit card transactions accurately, handle cash handling responsibilities, and manage check settlements with precision Maintain cleanliness of tables, dining areas, and service stations through bussing and sanitation practices while supporting kitchen staff with basic food preparation when needed Foster positive guest relations by addressing inquiries promptly, resolving concerns professionally, and ensuring a welcoming atmosphere for all guests Experience Previous experience in food service or restaurant environments is highly preferred; fine dining or nightclub experience is a plus Demonstrated proficiency with POS systems such as Aloha POS or Micros POS, Toast POS; familiarity with OpenTable for reservations is advantageous Strong knowledge of wine, spirits, cocktail preparation, and beverage service techniques including drink presentation and bartending skills Excellent time management skills to handle multiple tables efficiently during busy hours while maintaining attention to detail Proven ability to upsell menu items confidently to maximize sales opportunities Solid understanding of food safety standards, sanitation procedures, and proper food handling practices Exceptional customer service skills with a focus on guest relations, math accuracy for processing transactions, and teamwork within a hospitality setting Embark on a rewarding journey where your energy fuels memorable guest experiences! We're dedicated to supporting your growth in the vibrant world of hospitality—apply today to become an essential part of our lively team!

Pay:

$10.98 per hour

Work Location:

In person