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TO
The Open Flame Steakhouse
Host/Food Runner
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Iowa data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,964 / year median in Iowa
+6% projected growth
Job Description
Helping guests with reservations and guiding them to their table. Giving guests accurate wait time estimates and seating them in the waiting area. Providing customers with menus and answering any initial questions they may have. Optimizing seating at different tables to ensure even workload for wait staff. Bring meals from the kitchen to the dining room, making sure to deliver them to the right tables. Communicate with kitchen staff to ensure food orders are being delivered as quickly as possible. Communicate with customers to explain meals and provide exceptional customer service.
Job Type:
Part-time Pay:
$10.00 - $14.00 per hourBenefits:
Flexible schedule Referral programWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance