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PROOF Craft Kitchen and Cocktails
Server PROOF Craft Kitchen & Cocktails
Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
Verified
No experience needed
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Job Description
Server PROOF Craft Kitchen & Cocktails PROOF Craft Kitchen and Cocktails Star, ID Job Details Part-time | Full-time $7.25 - $35.00 an hour 3 hours ago Qualifications Bussing Employee relationship building Complaint handling TIPS Relationship management Communication with kitchen staff Full Job Description About us PROOF Craft Pizza and Cocktails is offering a professional, fun and engaging work environment, where ideas are welcome and employees are valued. Server Job Functions Provide a high level of guest service ensuring that each guest has a positive and memorable experience. Make an effort to recognize regular guests and provide personal service based on the guest's need. Warmly acknowledge and greets guests as they arrive at the restaurant, escort and seat guests at an appropriate table. Maintain full menu knowledge to answer guests' questions and suggest appropriate food and beverages. Take guests' orders and accurately input them into Toast. Inspect orders prior to delivery to ensure quality, last line of defense. Maintain the guest dining experience by checking back, refilling beverages, pre-bussing plates and offering dessert. Present an accurate guest check and sincerely thank the guest for dining at PROOF. Clean and reset tables. Assist with cashing out restaurant guests. Assist with the input and assembly of takeout orders. Maintain a professional appearance, including proper hygiene and report to work as scheduled, in uniform and ready to take over your station at your scheduled in time. Demonstrate a positive and professional relationship with coworkers and the management team, graciously offer and accept help when needed. Handle guest complaints in a professional manner and notify management of any guest complaint. Keep your station neat and organized, complete side work during non-busy hours. Protect restaurant guests by adhering to sanitation, safety and alcohol beverage control policies Perform additional responsibilities, although not detailed, as requested by the manager at any time. Verify identification and age requirements of guests.