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Supportive Living Facility

Dietary Aide/Server

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Are you a friendly, reliable and hardworking server looking for a part-time opportunity? We are seeking a server to join our team for weekend shifts!
Job Summary:
Food Services Assistants are responsible for assisting the Chef and Cooks in maintaining a clean kitchen area and in serving meals and bussing tables in the facility cafe. Because Food Service Assistants are always in contact with residents and families, this position requires tact, sensitivity and professionalism.
Principal Responsibilities:
Serve cafeteria meals for residents, guests and staff Maintain a sanitary and attractive kitchen and dining room environment Provide excellent customer service to our internal and external customers: Take food orders and serve food according to approved procedures; as needed, collect guest meal tickets and punch employee meal cards Set up work and serving areas; assure that dining room and carts are properly stocked with food, beverages and supplies for breakfast, snack, and lunch services as appropriate Cleaning dining room tables, chairs, and floors and other surfaces between meals and as needed Perform a variety of food service tasks throughout shift as time permits: replace soiled table linens, clean and refill condiment containers, insert weekly menus into menu covers, etc. Store unused food items according to approved health and sanitation standards; receive, store and rotate frozen foods as assigned Perform other duties as assigned
Pay:
From $15.00 per hour
Benefits:
Paid time off
Work Location:
In person