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Pelham House Resort

Breakfast Server

Career Insights for Waiter / Waitress

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Scorecard

Based on Massachusetts data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$37,260 / year median in Massachusetts

+14% projected growth

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Job Description

Pelham Hospitality is hiring a seasonal Breakfast Server! We invite you to come join a company that is dedicated to you as an individual as well as our company success! Pelham Hospitality prides itself on being a great place to work as well as being Cape Cod's newest premier destination. We know that our people create that positive feeling you have when you walk through our doors, it's what we call "The Pelham Experience."
Position Summary:
We are looking for professional hardworking people who bring great energy with them. Candidates must be able to work well with the team and be willing to learn. Restaurant/ Serving experience is required as is knowledge of Food and Beverage. With multiple outlets open and many events on the horizon, we welcome applications from all experience levels and offer the chance to grow as we do the same.
Requirements:
Ability to work well within a team setting Communication skills Enjoys fast paced work-flow Attention to detail Strong Customer Service Skills Willingness to buy into team culture Positive Attitude Eager to learn through food and drink tastings, studying menus, tasting notes, and steps of service Passion for hospitality
Schedule:
Ability to work Morning Shifts - shifts begin at 5:30 AM Ability to work Sunday -
Tuesday Experience:
Serving Experience:
Recommended Restaurant Experience:
Recommended Job Type:
Part-time, Seasonal Pay:
From $20.00 per hour Expected hours: No more than 28.0 per week
Work Location:
In person