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Tasty Food
Ice Cream Server/Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Maine data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$36,588 / year median in Maine
+10% projected growth
Job Description
Ice Cream Maker/Cashier Member This position is for Monday
- Friday from 10am-2pm shift.
Overview:
Join our dynamic team as an Ice Cream Maker/Cashier and be part of a fast-paced and rewarding environment in the food industry. As a member of our front-end team, you will play a vital role in food preparation, ensuring our customers are served with a smile, great service, and great food.Duties:
- Assist in food preparation tasks such as creating ice cream dishes as needed, stocking food items and more
- Operate food equipment safely and efficiently, including knives.
- Operate a cash register and count change correctly.
- Working a drive through window.
- Collaborate with the team to ensure timely and accurate food service.
- Maintain cleanliness and organization in the front-end area.
- Follow food safety standards and procedures to uphold quality and freshness
- Support by assisting in food setup and service.
Skills:
- Previous experience in a restaurant or food service setting is preferred
- Knowledge of basic kitchen operations and food preparation techniques
- Counting cash and coins is a must.
- Ability to work well in a team environment and follow instructions effectively
- Familiarity with food safety regulations and practices
- Strong attention to detail and organizational skills Pay Rate is based on skill set, experience, and position.
Job Types:
Part-time, Seasonal Pay:
$15.10- $18.