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9A
9468 Ann Arbor Anna's House
Food Runner Expo (Weekend Availability Required)
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Michigan data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,588 / year median in Michigan
+4% projected growth
Job Description
Food Runner Expo (Weekend Availability Required) 9468 Ann Arbor Anna's House - 3.4 Ann Arbor, MI Job Details 6 hours ago Qualifications Food service customer order management Maintaining an organized workspace Food service workstation cleanliness Bussing Food delivery Organizational skills Quality control operations Assisting food service staff Food garnishing Cleaning messes in dining areas Communication skills Entry level Cross-functional communication Addressing dietary restrictions in food service Communication with kitchen staff Full Job Description Are you a master of organization with lightning-fast reflexes and a passion for perfect plates? Do you thrive in the energetic buzz of a busy kitchen, ensuring every dish reaches its destination exactly as it should? Anna's House is a favorite spot to kickstart the day with an incredible breakfast and brunch experience! Our guests rave about our traditional and dietary inclusive menus and the warm, welcoming atmosphere we provide. Behind every perfectly plated dish is a dedicated team, and we're looking for a crucial new member to join us! We are seeking a highly organized, observant, and quick-thinking Food Runner / Expediter to be the vital link between our talented kitchen and our hungry guests. If you love the thrill of a busy restaurant, have an eagle eye for detail, and are ready to play a pivotal role in delivering deliciousness, then this is the perfect opportunity for you! What You'll Do (and become a pro at!): As our Food Runner / Expediter, you'll be the conductor of our breakfast symphony, ensuring every dish is a masterpiece and every order reaches the right table, hot and fresh.