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Brown Iron Brewhouse
Food Expeditor / Food Runner
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Based on Michigan data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,588 / year median in Michigan
+4% projected growth
Job Description
Brown Iron Brewhouse - Food Expeditor / Food Runner We are currently transitioning our space into a brand-new concept, and we're looking for high-energy people to help us bring it to life once we open! We are moving towards launching a spirited, Southwestern-inspired cantina that is heavily BBQ-forward. The vibe is casual and modern, centered around the idea of a community gathering spot where the grit of a Texas smokehouse meets the energy of a Mexican cantina. While we're evolving our identity, we're dedicated to keeping the quality- not just in the ingredients, but with our staff as well! The menu will contain things like slow-cooked meats, Tex-Mex and Southwestern inspired dishes, and some fan favorites from our other restaurants. This will be a menu that is inclusive of gluten-free and allergen-friendly diets, so we're looking for people who are as committed as we are to providing a safe environment for the guests who have these requests. On the bar side, we will have many kinds of beers, a menu of crafted cocktails, and a heavy focus on fresh margaritas. We need a team that is comfortable in a fast-paced environment and genuinely enjoys the hospitality industry as we aren't looking for corporate robots; we want people with personality! Especially people who can help us establish a new culture from day one, and people who can make the workplace feel like a haven, rather than a chore. Even if you come into your position not knowing everything, we provide plenty of training and coaching to make sure that you feel confident- because when you're confident, you're successful. We're looking for adaptable people who have a willingness to learn, grow, and evolve, so that we can foster a healthy, productive, creative, and collaborative environment! Whether you're working the pit or the front of house, our number one goal is to provide a relaxed but professional experience for our guests, and a fun and profitable experience for our employees. So, if you have a passion for bold flavors, wood-fire cooking, delicious drinks, a blooming workplace culture, and a vibrant atmosphere- we'd love to talk to you about joining the crew as we start this new chapter!