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Beech Mountain Club

FOOD RUNNER/BUSSER

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Based on North Carolina data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$32,331 / year median in North Carolina

+14% projected growth

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Job Description

The Food Runner/Busser supports the dining team by delivering food promptly and accurately, clearing and resetting tables, and maintaining a clean and organized dining environment. This role ensures members and guests receive efficient service while assisting servers and kitchen staff as needed. The ideal candidate is energetic, team-oriented, and committed to excellent service.