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AR
Appalachia Restaurant
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on North Carolina data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$32,331 / year median in North Carolina
+14% projected growth
Job Description
The Lodge on Lake Lure and Appalachia Restaurant are looking for a Server to join our team. We are a small staff so Teamwork and positive work environment is key. This candidate will have had at least 1 year of experience as a server in the past 2 years and understand steps of service while maintaining a professional demeanor at all times. Candidate must possess or willing to learn basic wine knowledge and the ability to comfortably open a bottle of wine showcasing correct wine eloquence. You may be tested at the time of an interview. We are looking for someone who has open availability and wants to work! Due to the recent seasonal changes, shifts may be anywhere from 2 days to 3 days to full time, possibilty. Our restaurant is open for dinner only, candidate must be available to work Weekends/Holidays. This is a drug and substance free work environment. Resumes must be up-to-date in order to be considered for the position.