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Shaka's Beach Bar & Grill

Server

Career Insights for Waiter / Waitress

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Based on North Carolina data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$32,331 / year median in North Carolina

+14% projected growth

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Job Description

Lots of hours with potential for overtime; year round employment and competitive wages, with future advancement opportunities. Respond with resume and references. More on Shaka's! Shaka's is a fun and exciting dining experience located in Nags Head the sister location of our flagship location YROC Coastal Bar & Grill on the York River. The relaxed atmosphere is full of great food, live music, and the cheers to whatever sports game might be on one of our many TV's. We pride ourselves on serving outstanding food, unique cocktails, great beer and providing the very best in customer service with a smile. Delivering excellent service that surpasses expectations is important to us because our customers ultimately become part of the Shaka's family. Shaka's is looking for some strong candidates to join our team! We are a fast-growing company and care about our employees as much as we do our business. If you are looking for a FUN work atmosphere with a family friendly environment, please apply. Job Overview We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. The ideal candidate will have a passion for providing exceptional customer service and a strong understanding of the food industry. As a Server, you will play a crucial role in ensuring that our guests have an enjoyable dining experience, from taking orders to delivering food and beverages with precision and care. Responsibilities Greet and seat guests in a friendly and welcoming manner. Present menus and provide detailed information about food and beverage offerings. Take accurate food and drink orders using the OpenTable system or similar technology. Upsell menu items to enhance the dining experience while maximizing sales. Collaborate with kitchen staff to ensure timely preparation and delivery of orders. Maintain cleanliness and organization of the dining area, including tables, utensils, and condiments. Handle guest inquiries and complaints with professionalism, ensuring satisfaction throughout their visit. Assist in food preparation as needed, adhering to safety and hygiene standards. Experience Previous experience in food service or hospitality is preferred but not required. Familiarity with fine dining etiquette and standards is a plus. Basic math skills for handling transactions accurately. Strong collaboration skills to work effectively with team members in a busy environment. A genuine desire to help others and create memorable dining experiences for guests. Join us in delivering outstanding service while working in an engaging atmosphere where your contributions are valued!
Job Types:
Full-time, Part-time Pay:
$40,000.00 - $95,000.00 per year
Benefits:
401(k) 401(k) matching Employee discount Flexible schedule
Work Location:
In person