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Boots Bar & Grill

Server

Entry-Level JobVerifiedNo experience needed

Job Description

Job Overview Boots Bar and Grill is looking for a full time server to join our staff. We are always looking for outgoing individuals that love the thrill of a fast-paced work environment. Please give us a call at (701) 690-7364 if you're interested. Responsibilities Greet guests warmly upon arrival and assist with seating arrangements, providing a welcoming atmosphere. Serve food and drinks promptly while maintaining high standards of presentation and quality, including cocktail and spirits service. Process sales transactions efficiently, including cash handling, credit card processing, and upselling additional menu items to maximize sales. Maintain thorough knowledge of menu items, wine pairings, and beverage options like spirits and cocktails to enhance guest experience through personalized recommendations. Assist with bussing tables, resetting stations, and supporting kitchen staff during busy periods to ensure smooth operations. Provide attentive guest relations by addressing questions, resolving concerns promptly, and ensuring overall satisfaction throughout the dining experience. Skills Excellent customer service skills with the ability to engage guests positively and handle diverse needs professionally. Effective time management skills to handle multiple tables efficiently during high-volume periods. Previous experience with food handling, sanitation practices, and food safety regulations. Ability to upsell menu items confidently while maintaining a friendly demeanor that encourages guest loyalty. Join us as a Server if you're passionate about delivering exceptional hospitality experiences!
Pay:
From $2,000.00 per month Application Question(s): Do you live within 30 miles of Medora?
Shift availability:
Day Shift (Preferred) Night Shift (Preferred) Ability to
Commute:
Medora, ND 58645 (Preferred)
Work Location:
In person

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Based on North Dakota data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,918 / year median in North Dakota

+11% projected growth

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