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Derryfield Restaurant

Restaurant Server

Career Insights for Waiter / Waitress

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Based on New Hampshire data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$37,358 / year median in New Hampshire

+11% projected growth

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Job Description

Restaurant Server Derryfield Restaurant Manchester, NH Job Details Temporary | Part-time | Seasonal | Full-time $18 - $25 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Food service customer order management Customer service Cash register Venue guest services Restaurant experience Full Job Description Looking to start hiring & training servers for our busy fall season! Part time and full-time positions available. Weekends and holidays are required. Summary As a Restaurant Server, you will be essential in delivering outstanding customer service and enhancing the dining experience for our patrons. Reporting to the Restaurant Manager, your responsibilities will include taking orders, serving food, and ensuring cleanliness in the dining area. Your ability to multitask and provide attentive service will be vital in creating a welcoming atmosphere and fostering guest loyalty. Qualifications Proven experience in food service and restaurant environments Strong customer service skills with a focus on guest satisfaction Familiarity with POS systems, particularly Toast Take and process orders accurately using POS systems, ensuring efficient food service. Knowledge of food handling and safety regulations Ability to manage time effectively in a fast-paced setting Memorizing the food menu as well as any daily specials Keeping up with side work throughout shift Working well in a team setting
Job Types:
Full-time, Part-time, Seasonal Pay:
$18.00 - $25.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person