Job Summary Join our dynamic team as an Expo/Food Runner/Server, where you'll play a vital role in delivering exceptional dining experiences. This energetic position combines food presentation, timely service, and customer interaction to ensure guests enjoy their visit from start to finish. You'll coordinate seamlessly with kitchen staff, expedite food orders, and provide attentive service that highlights your culinary knowledge and hospitality skills. If you thrive in a fast-paced environment and love creating memorable moments for guests, this is the perfect opportunity to showcase your passion for food and service. Duties Collaborate closely with kitchen staff to ensure accurate and timely food preparation and delivery Expedite orders by organizing and prioritizing dishes for efficient service Serve food and beverages to guests in a friendly, professional manner, ensuring satisfaction Clear tables promptly, bussing dishes and maintaining cleanliness throughout the dining area Assist with food handling, plating, and presentation to uphold quality standards Communicate effectively with team members to coordinate orders and address guest needs Support food safety protocols by adhering to proper handling procedures and sanitation standards Skills Experience in food service, restaurant operations, or hospitality environments Strong communication skills for effective interaction with kitchen staff and guests Knowledge of food preparation, expediting, and serving techniques Familiarity with POS (Point of Sale) systems for order processing Excellent organizational skills to manage multiple tables and orders efficiently Understanding of food safety regulations and proper food handling practices Ability to work quickly under pressure while maintaining attention to detail Basic culinary knowledge and experience in banquet or catering settings is a plus Capable of multitasking, including bussing tables, assisting in food prep, and supporting the team as needed Join us to deliver outstanding service that delights our guests! Your enthusiasm, communication skills, and culinary experience will help create a vibrant dining atmosphere where everyone feels welcome. We value energetic team players committed to excellence in every plate served.

Pay:

$20.00 - $35.00 per hour Expected hours: 20.0 - 50.0 per week

Benefits:

Employee discount Flexible schedule Food provided

Work Location:

In person