Job Overview We are seeking a dedicated and enthusiastic Server and Busser to join our dynamic Duri team in a fast-paced dining environment. The ideal candidate will have a passion for hospitality and a commitment to providing exceptional guest experiences. As a Server/Busser you will be responsible for delivering friendly professional service in a casual dining setting, ensuring that guests feel welcomed and valued throughout their visit. Duties Greet and seat guests promptly, providing information about the menu. Take food and beverage orders accurately and efficiently, ensuring all guest requests are met. Serve food and beverages in a timely manner while maintaining high standards of presentation. Monitor guest satisfaction throughout the meal, addressing any concerns or requests promptly. Sanitate tables, utensils, and dining areas between guests to maintain cleanliness and hygiene standards. Collaborate with kitchen staff to ensure accurate order preparation and timely delivery of meals. Adhere to all health and safety regulations while maintaining a positive attitude in a busy environment. Qualifications Previous experience in food service or hospitality is preferred but not required; training will be provided. Strong customer service skills with the ability to build rapport with guests quickly. Excellent communication skills, both verbal and written, with an emphasis on guest relations. Ability to work well under pressure in a fast-paced environment while maintaining attention to detail. A commitment to upholding sanitation standards in food handling and service practices. Join our team today if you are passionate about delivering outstanding service in a fun Korean style Pocha.

Job Types:

Full-time, Part-time Pay:

$16.00 - $20.66 per hour

Benefits:

Employee discount Food provided Paid training

Work Location:

In person