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Outback Steakhouse
Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on New Mexico data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,557 / year median in New Mexico
+8% projected growth
Job Description
Salary Not Available
Position range in Farmington MSA $28k - $51k Per Year Server
Outback Steakhouse
Occupation:
Waiters and WaitressesLocation:
Farmington, NM - 87402Job Type:
Full Time (30 Hours or More)Posted:
08/03/2026 Positions available: 1Source:
ZipRecruiterWeb Site:
www.ziprecruiter.comDelivery Method:
ZipRecruiter Job #: 1059d8ed33 Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Description Help for Job Description. Opens a new window. Job DescriptionJob Description Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every Guest. As a Server, you'll help to provide each customer with anAUS-SOME
dining experience in the restaurant, that makes each guest's day better.PERKS & BENEFITS
- Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible)
- Closed Thanksgiving & Christmas Day to spend the day with family & friends!
RESPONSIBILITIES
- Responsible for exceeding the customer expectations by providing them with friendly, prompt, and attentive service that is tailored to the customer's preference.
- Required to have an extensive knowledge of our food and drink menu, and be able to recommend, upsell, and reinforce the customers' orders.
- Assist with assembly of prepared food and condiments, following Outback standards. Check orders for accuracy and review those orders with the guest prior to handoff to ensure satisfaction.
- Team player and assist throughout the restaurant by bussing tables, delivering food and beverages, and ensuring that every opportunity to WOW a customer is completed. Teamwork is essential and required by all Outbackers.
- Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift.
REQUIREMENTS
- Ability to lift and/or move up to 30 lbs.; able to work in hot and cold environments.
- Ability to walk, stand, or bend for long periods of time while performing essential job duties.
- For all California based positions: Responsible Beverage Service Certifications Required (can be completed during training, and up to 60 days after start date).