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TR
The Remington On Main
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on New York data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,786 / year median in New York
+17% projected growth
Job Description
Job Summary We are seeking an energetic and attentive Server to join our vibrant restaurant team! As a Server, you will be the friendly face that enhances our guests' dining experience through exceptional service, knowledgeable recommendations, and a warm, welcoming attitude. Your role is vital in creating memorable moments for our guests by delivering prompt, professional, and personalized service. If you thrive in a fast-paced environment and have a passion for food and beverage service, this is the perfect opportunity to showcase your hospitality skills and grow within a dynamic team. Duties Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems, ensuring all special requests are noted and fulfilled Serve food and drinks efficiently while maintaining high standards of presentation and safety Process sales transactions accurately, including cash handling, credit card processing, and upselling to maximize sales opportunities Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Qualifications Proven experience in food service or restaurant environments, ideally with upscale dining or hospitality backgrounds Strong knowledge of POS systems Excellent customer service skills with the ability to build rapport and handle guest relations professionally Basic math skills for processing transactions accurately and managing cash handling responsibilities Knowledge of wine, spirits, cocktail preparation, and beverage service techniques Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail Culinary experience or kitchen familiarity is advantageous but not required; a passion for food industry trends is valued Commitment to food safety, sanitation standards, and proper food handling procedures Join us as a Server and become an integral part of creating exceptional dining experiences! We value energetic team players who are dedicated to hospitality excellence.