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Eulvira

Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$35,786 / year median in New York

+17% projected growth

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Job Description

Food Runner Eulvira New York, NY Job Details Part-time | Full-time $23.68 - $28.52 an hour 1 hour ago Benefits Commuter assistance Health savings account Health insurance Dental insurance 401(k) Flexible spending account Tuition reimbursement Paid time off Parental leave Employee assistance program Vision insurance 401(k) matching Employee discount 403(b) Flexible schedule Life insurance Referral program Food provided Retirement plan Paid sick time Qualifications Teamwork Bussing Attention to detail POS systems Beverage preparation Full Job Description Job Overview Join our dynamic team as a Food Runner, where your energy and enthusiasm will help create an exceptional dining experience for our guests! In this vital role, you will serve as the essential link between the kitchen and the dining area, ensuring that food reaches our guests promptly, accurately, and with a smile. Your proactive approach and attention to detail will contribute to a lively, welcoming atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, energetic environment. Duties Deliver freshly prepared food from the kitchen to guest tables efficiently and accurately Assist with food preparation tasks and ensure dishes are presented beautifully before serving Maintain cleanliness in the dining area, including bussing tables and resetting for new guests Support the kitchen team by handling dishwashing, food handling, and basic meal preparation as needed Take orders from guests using POS systems such as Aloha or Micros, ensuring accuracy and clarity Provide exceptional in-person customer service by engaging with guests professionally and courteously Help with beverage preparation and assist in maintaining overall restaurant cleanliness and safety standards Qualifications Previous experience in food service, restaurant, or hospitality environments preferred Strong communication skills and excellent phone etiquette for guest interactions Knowledge of food safety practices and proper food handling procedures Ability to perform basic math for order accuracy and cash handling responsibilities Experience with POS systems such as Aloha or Micros is a plus Familiarity with dishwashing, bussing, and general restaurant cleanliness standards Demonstrated ability to work efficiently in a fast-paced setting while maintaining a positive attitude This role is perfect for motivated individuals eager to grow within the hospitality industry. Whether you have prior experience as a host/hostess, cashier, or delivery driver, your skills in guest relations, food safety, and teamwork will shine here. Join us to be part of a vibrant team dedicated to delivering memorable dining experiences!
Pay:
$23.68 - $28.52 per hour Expected hours: No less than 40.0 per week
Benefits:
401(k) 401(k) matching 403(b) Commuter assistance Dental insurance Employee assistance program Employee discount Flexible schedule Flexible spending account Food provided Health insurance Health savings account Life insurance Paid sick time Paid time off Parental leave Referral program Retirement plan Tuition reimbursement Vision insurance
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • Financial Aid/Assistance
  • 401(k) Plans