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Mulberry & Main

Food Runner/Expeditor

Entry-Level JobVerifiedNo experience needed

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,582 / year median in Ohio

+8% projected growth

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Job Description

Job Summary At Mulberry & Main , we are a family-owned and operated coffee bar, tap room, scratch-made kitchen, and antique shop destination in Brookville, OH. We aim to provide an authentic approach to food, coffee, beer, wine and provisions. We are seeking enthusiastic food and beverage professionals who put customer's first and aim to deliver an exceptional experience. We value positive attitudes, strong work ethics, friendliness, and fun. Join our vibrant café and bar team as a dynamic and enthusiastic Food Runner / Expeditor ! In this role, you will be the face of our establishment by delivering exceptional meals and customer service to our guests. Your enthusiasm and attention to detail will create a welcoming atmosphere that keeps guests coming back. Focusing on quality, consistency and cleanliness, you'll play a key role in providing memorable experiences for our patrons. This paid position offers an exciting opportunity to showcase your skills in a fast-paced, friendly environment.
Requirements:
Must have reliable transportation. Ability to work weekdays, weekends, and evening/night shifts. Strong communication and multitasking skills . Strong time management skills to handle multiple orders during busy periods seamlessly. Ability to work effectively as part of a team in a fast-paced environment while maintaining professionalism. Previous customer service experience preferred (hospitality or café/bar environment a plus).
Key Responsibilities:
As a Food Runner/Expeditor you will: Ensure orders are being prepared with correct priority order, quality & consistency. Deliver food fresh and at temperature with a clean presentation to guest tables. Greet guests with a welcoming and kind approach, directing guests to ordering counters for dine-in or carry-out. Provide friendly, efficient, and engaging customer service. Organize, wash, sanitize & dry all dishware consistently and in a timely manner throughout shift. Bus tables and sweep/mop floor throughout shift to ensure a clean & welcoming environment. Maintain a clean, organized, and well-stocked workspace with attention to detail to ensure proper operations, adhering to food safety & handling standards. Complete all opening, shift change and closing procedures thoroughly with attention to detail Collaborate with team members to ensure smooth daily operations. Assist team with keeping the restaurant clean, organized, and guest ready - bussing tables in dining room and cleaning/organizing common areas (water stations, trash cans, etc.) Contribute to an environment where open communication flourishes, feedback is valued, contributions matter, and guests/team members are respected Arrive on time to work with a positive attitude Other duties as assigned
What We're Looking For:
An energetic, cheerful, and positive attitude A team player with a strong work ethic Excellent customer service skills with the ability to connect with diverse guests in a lively environment. Why Join Us? Work in a dynamic, friendly & fun environment Opportunities to expand your beverage and hospitality skills Be part of a team that values quality, service, and community Competitive compensation with hourly rate and tip share Join us to be part of an energetic team that values your enthusiasm, skill set, and dedication!
Job Type:
Part-time Pay:
$12.00 - $15.00 per hour
Work Location:
In person