Our family owned inn is looking for a personable and multi-tasker to join our Breakfast Server Team. We are known worldwide for our complimentary two-course breakfast and the hospitality that we serve it with. The perfect candidate is a charismatic and intelligent communicator who can anticipate guest needs. This is a morning position with a start time between 7am - 8am.

Shift duties include:

Opening the building in the morning Setting up coffee and tea service for guests Greeting customers upon arrival at the restaurant Providing excellent customer service during their dining experience Stocking and polishing of silverware and dishes Cleaning tables and preparing spaces for future diners Serve food and beverages in a professional, courteous manner in accordance with company standards This position requires open availability. Hours depend on occupancy of the inn and seasonal business. Qualifications 1-2 years of restaurant service experience is preferred. Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment Able to work well under pressure. Strong attention to detail. Professional appearance and manners. Strong work ethic and positive team attitude

Food Handlers & OLCC Certified Job Type:

Part-Time Flex Benefits:

Flexible schedule

Shift:

Morning Shift (7:00am - 8:00am Start Time) Please follow the link to fill out an application or send us your resume.

https:

//docs.google.com/forms/d/e/1FAIpQLSf4N7RZSVSCIXIhW5YiFnmwKEgNXMAr1RAqyGnoQS8cZp4

Epw/viewform Job Type:

Part-time Pay:

From $16.00 per hour Expected hours: 20.0 per week

Benefits:

Employee discount

Work Location:

In person