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KC
Kickstand coffee and kitchen
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Oregon data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,991 / year median in Oregon
+8% projected growth
Job Description
Job Summary Join our vibrant team as a Server and become the heart of our dining experience! In this energetic role, you will deliver exceptional guest service, ensuring every visitor feels welcomed, valued, and satisfied. Your enthusiasm and attention to detail will elevate the dining atmosphere, creating memorable moments for our guests. As a key player in our food service team, you'll handle food and beverage orders with precision, foster guest relations, and contribute to a lively, upscale environment. This paid position offers an exciting opportunity to showcase your hospitality skills while working in a dynamic setting that values your contribution. Duties Greet guests warmly and provide attentive, friendly service throughout their visit Upsell menu items and specials to enhance guest experience and increase sales Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness Manage cash handling responsibilities including cashiering and basic math calculations Ensure food safety and sanitation standards are upheld during all food handling and preparation activities Assist with bussing tables, cleaning, and resetting dining areas to maintain a pristine environment Collaborate with kitchen staff to ensure timely delivery of orders in a fine dining or nightclub setting Provide excellent guest relations by addressing questions, resolving concerns, and creating a welcoming atmosphere Skills Proven experience in food service or restaurant environments Excellent customer service skills with the ability to engage guests positively and professionally Demonstrated ability in upselling menu items to maximize sales opportunities Effective time management skills to handle multiple tables efficiently during busy hours Basic math proficiency for cash handling, billing, and transaction accuracy Knowledge of food safety standards, sanitation practices, and proper food handling procedures Ability to work flexible hours including nights, weekends, and holidays as needed Strong communication skills to coordinate seamlessly with team members and guests Join us as a Server and bring your passion for hospitality to life! We value energetic individuals who thrive in lively environments and are eager to deliver outstanding guest experiences. Whether you have prior restaurant experience or are looking to grow your career in the food industry, this role offers an exciting platform to develop your skills while working in a fun, fast-paced setting.