Join the team at L'Echelle, a vibrant bistro in SE Portland, as a Server! We're seeking a dedicated FOH professional with a passion for hospitality and a positive, flexible attitude. If you thrive in a dynamic environment and take pride in delivering exceptional service, we'd love to meet you.

About L'Echelle:

We're a French Bistro with PNW influence committed to creating memorable dining experiences through quality food, thoughtful service, and genuine hospitality. Our team values collaboration, adaptability, and a genuine love for connecting with guests.

What You'll Do:

Deliver outstanding table service with high standards in a fast-paced bistro settingGreet guests warmly, take orders, and ensure smooth dining experiencesWork 3-4 shifts per week with scheduling flexibilityCross-train across FOH roles to build diverse skill setsParticipate in special events when interested and availableMaintain a positive, collaborative energy with team membersGo with the flow while upholding consistent service excellence

Qualifications:

Current Oregon Food Handler & OLCC cardsAt least 3-5 years experience in high volume and/or fine dining servingBase knowledge of wine, specifically French wine a plusPositive, solution-based problem solvingDirect communication is encouraged and valued

What We're Looking For:

An experienced server with proven FOH skills, a can-do attitude, and genuine flexibility. You're someone who embraces teamwork, adapts quickly to changing situations, and genuinely enjoys making guests feel welcome.

Ready to apply? Click the apply button on Poached to submit your information. We can't wait to learn more about you!

Please feel free to share a brief introduction with us and your immediate availability. This is a position we are hoping to fill as soon as possible. Thank you! - L'Echelle