Waitress/Waiter the flying egg Bethlehem, PA Job Details Part-time | Full-time From $3 an hour 10 hours ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Fine dining experience Basic math OpenTable Time management Full Job Description Job Summary We are seeking a dynamic and enthusiastic Waitress/Waiter to join our vibrant dining team. In this role, you will be the face of our restaurant, delivering exceptional guest experiences through attentive service, knowledgeable menu guidance, and a warm, welcoming attitude. Your energy and professionalism will help create memorable moments for our guests, ensuring they feel valued and satisfied from the moment they arrive until their departure. This paid position offers an exciting opportunity to develop your hospitality skills in a lively environment that celebrates food, service, and guest relations. Responsibilities Greet guests warmly upon arrival and assist with seating arrangements to ensure a smooth flow of service Take accurate orders using POS systems such as Aloha POS or Micros POS, and communicate effectively with kitchen staff for timely food preparation Provide detailed menu descriptions, recommend specials, and upsell items to enhance guest experience and increase sales Serve food and beverages efficiently while maintaining high standards of presentation and sanitation Manage cash handling duties accurately, including processing payments via POS systems like OpenTable or other cashiering tools Ensure food safety and sanitation standards are strictly followed during food handling, serving, and clearing tables Assist with bussing tables, cleaning work areas, and supporting kitchen staff when needed to maintain a clean and organized environment Skills Proven experience in food service or restaurant environments with a focus on fine dining or nightlife settings such as nightclubs Strong knowledge of POS systems including Aloha POS, Micros POS, and cashiering procedures Excellent customer service skills with the ability to build guest relations and handle diverse customer needs gracefully Effective time management skills to prioritize tasks during busy shifts Ability to upsell menu items confidently to maximize sales opportunities Familiarity with food handling, sanitation practices, and food safety regulations in the hospitality industry Experience with OpenTable reservations system or similar booking platforms is a plus Basic math skills for cash handling and bill splitting accurately Previous host/hostess or serving experience preferred but not required; enthusiasm for hospitality is essential Join us to be part of a lively team that values energetic service, culinary excellence, and memorable guest experiences. We're dedicated to supporting your growth in the food industry while providing a fun and rewarding work environment!

Job Types:

Full-time, Part-time Pay:

From $3.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person