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River Falls Cafe

Server

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on South Carolina data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$32,139 / year median in South Carolina

+15% projected growth

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Job Description

Job Overview Join our dynamic team as a Server and become the heart of an energetic, hospitality-driven environment! In this role, you will deliver exceptional guest experiences by providing attentive service, expertly handling food and beverage orders, and creating a lively atmosphere that keeps guests coming back. Your enthusiasm, culinary knowledge, and sales skills will help elevate our restaurant's reputation for outstanding hospitality. This paid position offers an exciting opportunity to develop your food industry expertise while working in a fast-paced, rewarding setting. Duties Greet guests warmly upon arrival and assist with seating arrangements to ensure a welcoming atmosphere Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable Process sales transactions efficiently while handling cash, credit cards, and other forms of payment with precision Provide detailed menu descriptions, recommend specials, and upsell beverages or desserts to maximize sales opportunities Serve food and drinks promptly while maintaining high standards of presentation and sanitation Ensure food safety and sanitation protocols are consistently followed during food handling and service Assist with bussing tables, refilling drinks, and maintaining cleanliness throughout the dining area to enhance guest satisfaction Skills Proven experience in food service or restaurant environments, including fine dining settings preferred Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for efficient sales processing Excellent customer service skills with the ability to build guest relations and handle guest inquiries professionally Culinary experience or food preparation knowledge to better understand menu items and ingredients Ability to upsell beverages including spirits and wine confidently; cocktail experience is a plus Effective time management skills to handle multiple tables and tasks simultaneously in a fast-paced setting Basic math skills for processing transactions accurately and managing cash handling responsibilities Knowledge of food safety standards, sanitation practices, and proper beverage service techniques Experience with wine knowledge, spirits handling, drink service, and food industry best practices enhances performance in this role Join us as a Server where your energy fuels memorable dining experiences! We're dedicated to supporting your growth in the hospitality industry through comprehensive training and a vibrant team environment. Your passion for guest service combined with your culinary know-how will make every shift rewarding.
Pay:
$10.00 - $25.00 per hour
Benefits:
Employee discount Flexible schedule Food provided Paid training
Work Location:
In person