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KELOLAND

WERE HIRING: FULL-TIME FRONT OF HOUSE

Entry-Level JobVerifiedNo experience needed
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Job Description

WE'RE HIRING

FULL-TIME

FRONT OF HOUSE

The Smoked Culture Sioux Falls, SD 57106

Posted/Updated:

Today Job Description Full-Time Front of House | Pay + Tips $60,000+ The Smoked Culture is looking for the right person to join our team full-time. We're a fast-casual BBQ restaurant, but the experience we give our guests is anything but basic. We believe in taking care of people...greeting them, learning their names, keeping the dining room cared for, checking in, running food, anticipating what guests need, and making sure everyone who walks through our doors feels welcome. Relationships matter here. Everyone has a seat at our table.

Schedule:

Tuesday-Saturday, 12:30-8:30 PM Sundays + Mondays off Full-time, consistent schedule Pay + tips: $60,000+ annual earning potential We're looking for someone who is: Naturally warm, friendly and comfortable talking with people Reliable and ready to be an important part of a small team Fast-moving and able to stay organized when we're busy Someone who notices what needs to be done and jumps in Proud of keeping a clean, welcoming dining room Comfortable taking orders, serving guests, running food and caring for the floor The kind of person who wants regulars to walk in and feel like they're coming somewhere they belong Restaurant experience is great, but personality, work ethic and how you treat people matter even more to us. We're a locally owned, family-friendly restaurant with great BBQ, a patio, pinball and a lot of really wonderful regulars. If you want a restaurant job where you can actually build relationships with the people you serve...and earn a great living doing it...we'd love to meet you. :) Job Requirements Taking guest orders accurately and helping guests with menu questions Providing warm, attentive front-of-house service from the moment guests walk in Running food, checking on tables and keeping the dining room guest-ready Answering phones and handling general questions Taking and organizing catering inquiries and passing along details when needed Keeping the soda station stocked, clean and organized Restocking front-of-house supplies throughout the shift Maintaining cleanliness of the dining room, counters, entry, patio and guest areas Keeping tables cleared, wiped and ready for the next guest Helping with opening and closing front-of-house duties Monitoring to-go orders and making sure orders are complete before they leave Packaging sauces, utensils, napkins and other takeout supplies Communicating clearly with the kitchen so service stays smooth Helping with larger orders and catering pickups Keeping menus, condiment areas and service stations organized Watching the floor and stepping in before a guest has to ask Creating relationships with regulars and making new guests feel just as welcome Helping wherever needed as part of a small, hands-on team This role is perfect for someone who likes staying busy, takes ownership of their space and genuinely enjoys taking care of people.