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Odessa College

Server at Wrangler Kitchen

Entry-Level JobVerifiedNo experience needed

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$29,509 / year median in Texas

+12% projected growth

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Job Description

Position Status:
Part Time Department:
President General Summary Wrangler Kitchen and Wrangler Kitchen at the O'Cuisine are seeking a friendly, dependable, and customer-focused Part-Time Server to join our team. This role is responsible for providing excellent service to students, faculty, staff, and community guests in a fast-paced campus dining environment. This position averages up to 19 hours per week , primarily scheduled between 8:00 AM and 2:00 PM , with occasional evenings and weekends required for special events and catering. Specific Position Duties Greet guests with a positive, welcoming attitude Take food and beverage orders accurately and efficiently Operate point-of-sale (POS) system and handle transactions Deliver food orders and ensure guest satisfaction Maintain cleanliness and organization of dining and service areas Assist with food preparation and setup as needed Support catering events, including setup, service, and breakdown Follow all food safety and sanitation guidelines Work collaboratively with kitchen and front-of-house staff Minimum Qualifications Previous customer service or food service experience preferred, but not required Strong communication and interpersonal skills Ability to work in a fast-paced environment Dependable, punctual, and team-oriented Ability to stand for extended periods and lift up to 25 lbs Willingness to work flexible hours, including occasional nights and weekends
Posting Number:
A01998P