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Arun Thai Foods
Host/Hostess/Server
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Based on Texas data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$29,509 / year median in Texas
+12% projected growth
Job Description
Host/Hostess/Server Arun Thai Foods Watauga, TX Job Details Part-time $14 an hour 15 hours ago Qualifications Writing skills Basic math Host/hostess experience Attention to detail Organizational skills Full Job Description Job Overview Join our vibrant hospitality team as a Host/Hostess/Server, where your energy and exceptional customer service skills will create memorable dining experiences for our guests. In this dynamic role, you'll be the welcoming face of our restaurant, taking orders and ensuring smooth service flow. Your enthusiasm and organizational skills will help foster a warm, efficient environment that keeps guests coming back. This paid position offers an exciting opportunity to develop your hospitality expertise while delivering top-tier guest relations. Duties Greet guests warmly upon arrival and process their orders using the inhouse POS ordering system. Direct guests to their tables, ensuring comfort and satisfaction from the moment they walk in. Maintain a clean, organized dining area and coordinate with kitchen staff to ensure smooth service operations. Handle guest inquiries via phone with professional phone etiquette, providing information about menu items, reservations, or special events. Support food safety standards by adhering to proper serving procedures and sanitation protocols. Skills Proven experience as a host/hostess or server in a busy restaurant environment with strong guest service skills. Knowledge of and familiarity with restaurant management systems like Clover POS. Excellent communication skills, both verbal and written, with a friendly phone manner. Ability to multitask efficiently while maintaining attention to detail in a fast-paced setting. Basic math skills for handling bills, payments, and POS transactions accurately. Strong organizational skills to manage guest flow smoothly. Commitment to food safety standards and hospitality excellence to ensure guest satisfaction at every touchpoint. Join us in creating memorable dining experiences through energetic service and genuine guest care!