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Haveli Modern Cuisine Llc

Waiter,server

Entry-Level JobVerifiedNo experience needed

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,172 / year median in Utah

+14% projected growth

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Job Description

Waiter,server Haveli Modern Cuisine Llc Orem, UT Job Details Part-time | Full-time $8 - $11 an hour 1 day ago Qualifications Kitchen health and safety standards Food service customer order management Food service health code compliance Sales transaction processing Collaboration Fine dining experience Safety regulations OpenTable Cash register operations Food safety sanitizing procedures Attention to detail Payment processing in food service Retail math Guest rapport building POS systems Time management Full Job Description Job Overview We are seeking a dynamic and enthusiastic Waiter/Server to join our vibrant food service team. In this role, you will be the friendly face that welcomes guests, takes their orders, and ensures an exceptional dining experience. Your energy and attention to detail will help create memorable moments for our guests, whether they're enjoying a casual meal or celebrating a special occasion. This paid position offers an exciting opportunity to develop your hospitality skills in a fast-paced, lively environment dedicated to delivering outstanding guest service. Responsibilities Greet guests warmly and provide attentive, personalized service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring all special requests are noted and fulfilled Upsell menu items and beverages to enhance guest satisfaction and increase sales opportunities Serve food and drinks efficiently while maintaining high standards of cleanliness, sanitation, and food safety Assist with bussing tables, resetting for new guests, and managing guest relations to foster a welcoming atmosphere Handle cash transactions accurately using POS systems and ensure proper cash handling procedures are followed Collaborate with kitchen staff and host/hostess team members to coordinate timely service delivery in fine dining or nightclub settings Requirements Previous restaurant or food industry experience is preferred, especially in fine dining or nightclub environments Proficiency with POS systems such as Aloha POS, Micros POS, or OpenTable for order processing and cashiering Strong customer service skills with the ability to engage guests professionally and courteously Excellent time management skills to handle multiple tables efficiently during busy hours Knowledge of food handling, sanitation standards, and food safety regulations Ability to perform basic math for billing, tips, and cash handling accurately Experience with serving techniques, upselling strategies, and guest relations is highly desirable Flexibility to work evenings, weekends, and holidays as needed in a fast-paced hospitality setting Join our team where your enthusiasm fuels memorable experiences! We're committed to supporting your growth in the food service industry by providing a lively environment that values your skills in serving, upselling, and creating guest satisfaction. If you're passionate about hospitality and eager to develop your career in a vibrant setting—apply today!
Pay:
$8.00 - $11.00 per hour
Work Location:
In person