Bayville Golf Club Fine Dining Server/Bartender/Banquet Service Job details Salary Available shifts Day shift, Night Shift, Weekend availability, Holidays Job Type Full-time Part-time

JOB SUMMARY

Bayville Golf Club is seeking part-time & full-time dedicated, hard-working individuals for dining room servers, bartenders, and banquet staff. In each of these positions, hospitality experience is strongly preferred. Individuals will be responsible for greeting members and their guests in a professional manner with a positive attitude.

• PLEASE do not stop by the club or call to inquire about this position. All applications must be submitted through Indeed. Qualified candidates will be contacted directly. Requirements for all positions :
• Prior experience preferred Provide quality food and beverage service to members and their guests Responsible for making sure the current menu is properly displayed Comprehensive knowledge of the menu including daily features and specials that may not be available directly on the menu.

Have clear knowledge of all various liquors, beer, and wines available at the Club. Learn member names and greet them properly. Ensure daily assignments and side work is complete in respective areas to meet Club standards.

• Flexible availability (willing to work mornings, nights, weekends, and holidays)
• Ability to work in a fast-paced environment
• Ability to perform moderate physical work, may be required to lift up to 50 pounds occasionally, and up to 10 pounds consistently.
• Attention to detail
• Have reliable transportation Qualifications Hospitality, restaurant, banquet experience: 1 year (Preferred) Must be 21

Job Types:

Full-time, Part-time Pay:

$16 to $19 per hour Physical setting: Upscale casual restaurant

Schedule:

Day shift Holidays Night shift Weekends Supplemental pay types: Tips (To be discussed during interview)

Job Types:

Full-time, Part-time Pay:

$17.00 - $19.00 per hour

Benefits:

Health insurance

Work Location:

In person