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Tin Hut BBQ

Server/Cashier/Cook

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Job Description

About us We are customer-focused, collaborative, and committed to serving our community with exceptional service while supporting veterans and their families. We create a welcoming environment where every customer feels valued and appreciated, honoring the dedication and sacrifices of our veterans.
Our work environment includes:
  • Opportunities for growth
  • Casual dress code
  • On-the-job training We have multiple openings for Servers, Cashiers, and Cooks, with pay dependent on experience.
Job Description:
Server/Cashier Are you ready to join an outstanding team devoted to serving the community and leaving a positive impression? As part of our veteran-owned company, Tin Hut BBQ specializing in BBQ catering and food trucks, we seek motivated individuals passionate about customer service and eager to grow with us.
Responsibilities:
  • Cashier/Customer Service:
    Deliver friendly, efficient service, ensuring customer needs are met and expectations exceeded.
  • Prepare and Clean Work Areas:
    Keep assigned areas clean and organized to maintain a safe and sanitary environment.
  • Replenish and Stock Service Stations:
    Ensure service stations, cabinets, and tables are fully stocked for smooth operations.
  • Clean Tables and Dining Areas:
    Maintain a clean, inviting dining space by promptly clearing and sanitizing tables.
  • Team Player:
    Work collaboratively with colleagues to foster a positive, supportive team environment.
  • Great with
People:
Show excellent interpersonal skills, demonstrating patience, empathy, and friendliness with customers.•
Dedicated and Accountable:
Take pride in your work, being reliable, punctual, and committed to outstanding service.
Competencies:
  • Strong communication skills, with the ability to listen and respond effectively to customers.
  • Ability to multitask in a fast-paced setting while maintaining accuracy and attention to detail.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Passion for food and interest in learning about our specialized BBQ catering and offerings.
Preferred Qualifications:
  • Previous customer service experience preferred; however, we will train candidates with a strong work ethic and passion for serving others.
•
Food Handlers Card:
Valid certification demonstrating proper food handling and safety practices.
Additional Perks:
•
Performance-Based Raise:
Eligible after 90 days of exceptional performance, recognizing dedication and hard work. Join our team and start creating memorable experiences for our valued customers!
Job Types:
Seasonal, Part-time, Full-time Pay:
$17.55
  • $20.00 per hour Expected hours: 20.0
  • 40.
0 per week
Benefits:
Employee discount Flexible schedule Paid sick time Paid time off Paid training
Shift:
Day shift Evening shift Morning shift
Experience:
Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • Professional Development
  • Flexible Work Schedules