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State of California

SUPERVISING COOK I

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Job Description

Supervising Cook I Department of State Hospitals
JC-527451
- Supervising Cook I SUPERVISING COOK I $4,726.00 - $5,811.00 per Month New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable.
Final Filing Date:
Until Filled Application Methods:
Electronic (Using your CalCareer Account) Job Description and Duties
SUPERVISING COOK I VACANCY
Nutrition Services is accepting applications for a Full-time, Permanent, Supervising Cook I position. Please be certain that your application package is thorough and completely describes your work experience. Applications will be reviewed and only the most competitive applicants who meet the minimum qualifications and are reachable on the Certification List or eligible for lateral transfer or reinstatement will be invited for an interview. A link to the minimum qualifations along with a duty statement is available below. To ensure your application is considered for this recruitment, the following items are required: An examination is required to obtain list eligibility in order to qualify for this job vacancy. Obtaining list eligibility is a separate process. You can view the requirements and take the examination by visiting the following link: Supervising Cook I Exam - EX-4044 You must complete the
STD. 678
Employment Application and include duties performed with Supervisor's name and contact information. All experience and education relatable to this classification should be included to demonstrate how you meet the minimum qualifications for this position. Incomplete applications will not be considered. If applicable, you must include copies of any documents that will support you meet the minimum qualifications for this classification (e.g. training and development assignment or out-of-class experience approved and documented in your Department's Personnel Department). Resumes will not be accepted in lieu of information provided on STD 678. In accordance with CCR 249.3, this job control may be used to fill subsequent vacancies. Please note that the application submission cutoff date is set for the 5th and 20th of every month. Applications received after this date will be processed during the next scheduled cutoff date.
Personal Leave Program:
Effective July 1, 2025, state employees are subject to temporary salary reductions in exchange for Personal Leave Program (PLP) accruals. For additional information please visit https://hrmanual.calhr.ca.gov/Home/ManualItem/1/2113 You will find additional information about the job in the . Minimum Requirements You will find the Minimum Requirements in the Class Specification.
SUPERVISING COOK I
Additional Documents Job Application Package Checklist Position Details Job Code #:
JC-527451
Position #(s): 480-548-2181-001
Working Title:
Supervising Cook I
Classification:
SUPERVISING COOK I
$4,726.00 - $5,811.00 A New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable. # of
Positions:
1
Work Location:
Napa County
Telework:
In Office
Job Type:
Permanent, Full Time Department Information Founded in 1875, Napa State Hospital is the only state hospital in Northern California for persons struggling with severe mental illness. Classified as a low to moderate security facility, the hospital has a bed capacity to treat up to 1,362 patients on an attractive campus with treatment units located on 138 acres. Staff is dedicated and committed to delivering high quality, cost-effective, professional services and specialized programs in an environment that promotes continuous improvements in treatment for individuals with mental disabilities.
Department Website:
http://www.dsh.ca.gov Application Instructions Dates printed on Mobile Bar Codes, such as the Quick Response (QR) Codes available at the USPS, are not considered Postmark dates for the purpose of determining timely filing of an application.
Final Filing Date:
Until Filled