Pay starts at 01 - $23.00. Pay is based on experience. SUMMARY

Responsible for maintaining a clean, safe, and food-safe environment within the commissary through cleaning and sanitizing equipment, surfaces, and tools in accordance with SSOPs and company standards. Properly disassembles, cleans, and reassembles food production equipment to ensure hygienic and efficient operations.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Perform routine cleaning and sanitation of food production equipment, utensils, and facility surfaces in compliance with SSOPs.

Safely disassemble and reassemble complex equipment for thorough cleaning.

Follow lockout/tagout procedures when handling equipment with mechanical or electrical components.

Apply cleaning and sanitizing agents per established dilution ratios and chemical handling protocols.

Complete pre-operational sanitation and inspection checklists; communicate findings to Supervisors or QA.

Maintain cleanliness and organization of sanitation supply areas and tools.

Monitor chemical usage and storage per safety standards.

Remove waste, rinse and sanitize surfaces, and ensure allergen segregation is followed.

Assist in end-of-shift cleanup and production line changeovers.

Follow all GMPs, PPE standards, and company safety policies.

Report any food safety, quality, or GMP concerns to Supervisors or FSQA immediately.

MINIMUM QUALIFICATIONS

Strong mechanical aptitude and attention to detail.

Knowledge of food safety, sanitation, and allergen control practices.

Ability to work independently and complete tasks with minimal supervision.

Dependable, consistent attendance and task completion.

Team-oriented with strong communication skills and a safety-first mindset.

EDUCATION AND EXPERIENCE

High school diploma or equivalent preferred.

Previous sanitation experience in food manufacturing or commissary preferred.

Comfortable handling cleaning chemicals and disassembling mechanical components.

Ability to read and follow safety instructions, SSOPs, and batch documentation.

PHYSICAL REQUIREMENTS

Standing Constant 5-8 HoursWalking Constant 5-8 HoursPushing/Pulling Frequent 3-5 Hours up to 50lbsLifting Frequent 3-5 Hours up to 50lbsBending Constant 5-8 HoursTwisting Frequent 3-5 HoursExposure to Cold Environment Frequent 3-5 HoursExposure to Hot Environment Frequent 3-5 hoursGrasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 Hours

EQUIPMENT USED

Sanitation tools: hoses, foaming units, scrub brushes, and squeegees

Disassembly tools: wrenches, screwdrivers, hand tools (as trained)

Floor cleaning machines and waste disposal systems

Chemical dispensing equipment

PPE including gloves, safety glasses, ear protection, and aprons

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.