Line Cook/Prep Cook

Line Cook/Prep Cook Rokaru LLC Blue Ash, OH Job Details Part-time | Full-time $15 an hour 1 hour ago Benefits Employee discount Flexible schedule Qualifications Sanitation Cooking High school diploma or GED Meat cutting Cleaning Food preparation Restaurant experience Full Job Description We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills (Not Required) Proven cooking experience, including experience as a line chef, restaurant cook or prep cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks

Job Types:

Part-time, Full-time Pay:

$15.00 per hour

Benefits:

Employee discount Flexible schedule

Shift:

Evening shift Morning shift

Education:

High school or equivalent (Preferred)

Experience:

Cooking:

1 year (Preferred)

Restaurant Experience:

1 year (Preferred)

Work Location:

In person