Job Summary DELIcious Management Company is seeking a dependable, self-motivated Maintenance Technician to support multiple East Bay Deli restaurant locations in the Columbia, SC area. This position is responsible for preventative maintenance, troubleshooting, and repairs that keep our restaurants operating safely and efficiently. If you enjoy solving problems, working independently, and take pride in quality workmanship, we'd love to hear from you. Schedule Full-time, Non-Exempt Approximately 5-6 days per week Approximately 8-hour shifts Schedule may include evenings, weekends, and holidays Responsibilities As a Maintenance Technician, you will: Perform scheduled preventative maintenance on restaurant equipment and building systems Maintain HVAC, refrigeration, plumbing, and electrical equipment Troubleshoot and repair refrigeration systems, including walk-in coolers, freezers, and reach-in units Perform general repairs to doors, lighting, fixtures, plumbing, and other facility components Maintain exterior of building and property, including upkeep of its cleanliness and appearance Respond promptly to maintenance requests from restaurant management Maintain maintenance logs and document inspections and repairs Coordinate with outside vendors for major repairs and warranty work Maintain organized tools and supplies Follow OSHA, food safety, and company safety standards Identify recurring maintenance concerns and recommend corrective action Qualifications We're looking for someone with: Minimum two (2) years of maintenance experience in a commercial, restaurant, facility maintenance, or similar environment Working knowledge of HVAC, electrical, plumbing, and refrigeration systems Ability to read schematics and troubleshoot mechanical equipment Strong communication and documentation skills Ability to work independently across multiple restaurant locations Valid driver's license Clean driving record Reliable transportation Commercial refrigeration experience is preferred but not required. Physical Requirements This position requires the ability to: Frequently stand, walk, bend, stoop, kneel, crouch, reach, and climb ladders Lift, carry, push, and pull equipment and materials weighing up to 50 pounds Safely operate hand and power tools Work in varying temperatures, including walk-in coolers/freezers and commercial kitchens Travel independently between restaurant locations Safely operate a motor vehicle as part of regular job duties What We're Looking For The ideal candidate is: Detail-oriented Proactive Dependable Professional Responsive under pressure Committed to keeping restaurant operations running smoothly Additional Information A clean driving record is required. Employment may be contingent upon successful completion of a background check. This position supports multiple restaurant locations and requires local travel.

Pay:

$20.00 - $30.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Health insurance Vision insurance Application Question(s): Do you have basic knowledge of HVAC, electrical, and plumbing systems?

Experience:

Facility Maintenance:

2 years (Required)

Refrigeration:

2 years (Required)

License/Certification:

Driver's License (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to

Commute:

Columbia, SC 29201 (Required)

Work Location:

In person