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Moes

Customer/Food Expert

Entry-Level JobVerifiedNo experience needed

Career Insights for Food / Agricultural Technician

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Based on Connecticut data

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What they do

A Food or Agricultural Technician assists agricultural and food scientists with research and testing related to safety and quality control. May focus on testing and lab analysis for animal crops and animal feed, or focus on testing and lab analysis for food, food crops, processed food, food additives and food containers.

$45,480 / year median in Connecticut

+10% projected growth

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Job Description

Overview Join our dynamic team as a Food Handler and play a vital role in maintaining a clean, safe, and efficient food service environment. This energetic position offers an exciting opportunity to contribute to the overall dining experience by ensuring food safety standards are met and hygiene protocols are strictly followed. As a Food Handler, you will be at the forefront of food preparation and sanitation, supporting our commitment to quality and customer satisfaction. This paid position is perfect for motivated individuals eager to develop their skills in the food service industry while working in a lively, fast-paced setting. Responsibilities Assist in food preparation by following established safety and hygiene procedures Maintain cleanliness of workstations, utensils, and equipment throughout shifts Properly store ingredients and supplies according to safety guidelines Handle food items with care, ensuring proper portioning and presentation Follow all health and safety regulations to prevent contamination and ensure food safety Support team members during busy periods by efficiently managing tasks and maintaining a positive attitude Participate in routine sanitation procedures, including cleaning floors, surfaces, and storage areas Requirements Ability to stand for extended periods and perform physical tasks comfortably Strong attention to detail with a focus on cleanliness and safety standards Good communication skills and ability to work well within a team environment Willingness to learn proper food handling techniques and safety protocols Prior experience in food service or handling is a plus but not required; training will be provided Knowledge of basic sanitation practices and health regulations is advantageous Join us in delivering exceptional service through dedication to cleanliness, safety, and quality! This role offers an engaging environment where your efforts directly impact customer satisfaction. We value proactive team players committed to maintaining high standards of hygiene while supporting our vibrant food service community.
Job Types:
Full-time, Part-time Pay:
$17.00 - $17.50 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person