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PM Concessions

Weekend Concession Worker

Entry-Level JobVerifiedNo experience needed

Career Insights for Food / Agricultural Technician

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Based on Iowa data

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What they do

A Food or Agricultural Technician assists agricultural and food scientists with research and testing related to safety and quality control. May focus on testing and lab analysis for animal crops and animal feed, or focus on testing and lab analysis for food, food crops, processed food, food additives and food containers.

$47,789 / year median in Iowa

+9% projected growth

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Job Description

Job Summary Join our dynamic team as a Weekend Concession Worker, where you will be the friendly face and efficient operator behind our concession stand. This role is perfect for energetic individuals who thrive in fast-paced environments and enjoy providing exceptional customer service. As a key contributor to our food service operations, you will handle food preparation, manage sales transactions, and ensure a clean and welcoming space for all guests. Your enthusiasm and attention to detail will help create memorable experiences for visitors while maintaining high standards of food safety and sanitation. Responsibilities Prepare and serve a variety of food items quickly and accurately, ensuring quality standards are met at all times Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions efficiently Manage customer orders with professionalism, upselling where appropriate to enhance guest satisfaction and sales Maintain a clean workspace by regularly sanitizing surfaces, kitchen equipment, and food handling areas in compliance with food safety regulations Handle cash register operations, processing cash, credit card payments, and giving accurate change Assist with food industry best practices including bussing tables, sanitation, and proper food handling procedures Support operating kitchen equipment safely and effectively while adhering to health and safety standards Qualifications Previous experience in quick service or fast food restaurant environments is highly desirable Familiarity with POS systems such as Aloha POS or Micros POS is preferred Strong skills in food preparation, customer service, and retail math are essential Ability to manage time effectively during busy periods while maintaining attention to detail Experience with cash handling, processing transactions accurately, and operating kitchen or concession equipment Knowledge of food safety management practices and sanitation standards Previous retail sales experience or grocery store background is a plus Excellent communication skills with a positive attitude and team-oriented mindset Join us in delivering outstanding service while enjoying a lively work environment where your energy makes a difference! This paid position offers valuable experience in the food industry along with opportunities to develop your skills in customer service, sales, and food safety. We're looking for motivated individuals ready to contribute to an exciting team dedicated to guest satisfaction.
Pay:
$14.00 per hour
Benefits:
Flexible schedule Paid training
Work Location:
In person