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Ajinomoto Windsor, Inc.
Food Science Laboratory Technician
Career Insights for Food / Agricultural Technician
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Based on Illinois data
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What they do
A Food or Agricultural Technician assists agricultural and food scientists with research and testing related to safety and quality control. May focus on testing and lab analysis for animal crops and animal feed, or focus on testing and lab analysis for food, food crops, processed food, food additives and food containers.
$45,707 / year median in Illinois
+9% projected growth
Job Description
About Us At Ajinomoto Health & Nutrition, we are making significant advances in food and health with new ideas and innovative technologies. We are seeking candidates with energy and enthusiasm to be part of our growing team throughout North America. As an Ajinomoto Health & Nutrition employee, you are part of a diverse, innovative, and collaborative community committed to enhancing lives through nutrition and health. Our team is committed to providing amino acid-based solutions that create better lives for all. Why Join Us Our people are the key ingredient to our success. We offer a collaborative, innovative environment where you can grow your career and make an impact on global food and health solutions. We provide a comprehensive and competitive total rewards package , including:
- Competitive Pay and Annual Bonus Opportunity
- 401(k) with Company Contributions
- Medical, Dental, and Vision — Effective Day 1
- Paid Time Off, Company Holidays, and Floating Holidays
- Paid Parental Leave
- Wellness Programs and Yearly Wellness Reimbursement
- Work Flexibility
- Company-Paid Life and Disability Insurance
- Employee Assistance Program (EAP)
- Tuition Reimbursement Opportunities
- Career Growth and Development within a Global Organization
- Company-Provided Mental Health and Caregiving support Overview The Food Innovation Team at Ajinomoto Health & Nutrition North America is seeking an organized and detail-oriented Food Science Laboratory Technician.
EDUCATION, CERTIFICATIONS AND EXPERIENCE
- Bachelor's degree in science-based curriculum, or associate degree with laboratory experience.
- Experience in a food, chemistry, or pharmaceutical laboratory strongly preferred.
KNOWLEDGE, SKILLS AND ABILITIES
- Strong math and science-related technical skills
- Transfer scientific knowledge to practical applications
- Able to take directions
- Will be directed by senior peers Working Conditions / Physical Requirements
WORKING CONDITIONS
OCCUPATIONAL DEMANDS
- Must be safety oriented
- May be asked to travel occasionally
- Must have independent means of transportation
PHYSICAL REQUIREMENTS
- Must be able to lift 50 pounds
- Must be able to stand for an extended period Responsibilities Perform and document processes, formulas, ingredients, and results related to production tests, samples and product evaluations consistent with Ajinomoto standard operating procedures.