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Shannon Health

Food Service Specialist I

Career Insights for Food / Agricultural Technician

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What they do

A Food or Agricultural Technician assists agricultural and food scientists with research and testing related to safety and quality control. May focus on testing and lab analysis for animal crops and animal feed, or focus on testing and lab analysis for food, food crops, processed food, food additives and food containers.

$37,908 / year median in Texas

+11% projected growth

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Job Description

Job Summary Performs food service tasks and other related duties in accordance with healthcare standards. Provides excellent customer service while serving guests. Under direct supervision, learns to perform a variety of food service functions including patient tray line, floor care, cart wash, trash, grease, garbage removal, manual ware wash, and dish machine operation in accordance with healthcare sanitation regulation. Qualifications Education Required High School Diploma, GED, or equivalent
Experience:
Required for ALL Completion of on the job training in Food Service Able to perform a variety of food service functions including patient tray line, floor care, cart wash, trash, grease, garbage removal, manual ware wash, and dish machine operation in accordance with healthcare sanitation regulation. Required for Food Specialist
II & III
Ability to teach and train hires in designated area Required for Food Service Specialist III Hostess/Catering duties. Assists other members of Food & Nutrition services in patient meal tray service an related activities.
Certification/Licensure:
Required Food Service Specialist I Texas Food Handler's Certification Must obtain within thirty (30) days of start date Food Service Specialist
II & III
Texas Food Manager Certification Must obtain within ninety (90) days of start date
Location:
Shannon Health •
FOOD SERVICE
Schedule:
Full Time