•LOCATED

IN MOUNDRIDGE, KS

•

Hours:

2nd shift: 2pm-10:30pm 3rd shift: 10pm- 6:30am

MONDAY-FRIDAY.

Saturdays may be required for overtime! Job Summary We are seeking energetic and detail-oriented individuals to join our food manufacturing team for open positions across 2nd, and 3rd shifts. These paid roles offer an exciting opportunity to be part of a dynamic food processing plant where safety, quality, and efficiency are top priorities. If you're passionate about food production and eager to grow your career in the food industry, we want to hear from you! Responsibilities Operate machinery and equipment in accordance with safety and quality standards Follow FDA regulations, HACCP plans, CGMP guidelines, and sanitation procedures to ensure food safety Assist with packaging products accurately and efficiently Maintain cleanliness of work areas through proper sanitation practices Monitor production processes for consistency and quality control Perform basic math calculations for measurements and ingredient adjustments Use mechanical knowledge to troubleshoot equipment issues when necessary Requirements Prior experience in food production or manufacturing is preferred but not required; training will be provided Knowledge of FDA regulations, HACCP, CGMP standards, and food safety practices is a plus Ability to work in a fast-paced environment across different shifts (1st, 2nd, or 3rd) Basic math skills for measurements and quality checks Mechanical aptitude or familiarity with manufacturing equipment is advantageous Strong attention to detail with a focus on sanitation and safety compliance Dough mixer position will require the employee to be able to lift up to 50 lbs. Join our team today to contribute to the production of high-quality food products while advancing your skills in a supportive environment!

Pay:

$15.50 - $19.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Vision insurance

Work Location:

In person