Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

The Reserves Network Inc

Production Supervisor

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
62
out of 100
Average of individual scores

Were these scores useful?

Job Description

Job ID:
FC816889925
Location:
Orlando, FL Category:
Industrial & Manufacturing Employment Type:
Permanent Date Added:
09/25/2026 Apply now Back to Search Production Supervisor | 3 rd Shift | 9PM-11PM Through 7AM | Pay rate $25.50+
What Matters Most:
Pay:
$2 5.50+ per hour
Schedule:
3rd Shift, starting between 9:00 PM and 11:00 PM and working until approximately 7 :00 AM Direct Hire opportunity Stable position with an established commercial bakery Hands-on leadership role in a fast-paced food production environment We are seeking a dependable Production Supervisor for a trusted client in the commercial baking industry. This position oversees daily bakery production, ensures quality and food safety standards are met, and provides direction to production employees throughout the shift.
Job Responsibilities:
Meet daily production requirements and customer orders Ensure products are mixed, baked, handled, and produced according to established procedures Monitor product quality and complete required production and food safety documentation Lead, coach, and support production employees Maintain a clean, sanitary, and safe production environment Help ensure production equipment remains clean and operational Maintain and properly use company-issued testing equipment Assist with special projects and other production needs as assigned
Requirements:
Food manufacturing, bakery production, or supervisory experience preferred Strong leadership and communication skills Ability to follow production, quality, and food safety procedures Ability to train and direct employees Willingness to obtain company forklift certification Ability to lift up to 50 lbs. and stand, bend, reach, and walk throughout the shift Comfortable working around bakery ingredients, ovens, coolers, and freezers
Your New Organization:
A fast-growing commercial bakery manufacturer specializing in high-volume production of fresh and frozen baked goods for major retail and foodservice partners. Known for steady demand, a team-oriented production environment, and a strong focus on food quality, safety, and efficiency, the organization offers employees the opportunity to build valuable manufacturing experience while contributing to products produced and distributed on a large scale.
Your Career Partner:
The Reserves Network, a veteran-founded and family-owned company, specializes in connecting exceptional talent with rewarding opportunities. With extensive industry experience, we are dedicated to helping you achieve your professional goals and shine in your field. The Reserves Network values diversity and encourages applicants from all backgrounds to apply. As an equal-opportunity employer, we foster an environment of respect, integrity, and trust in every aspect of employment. In the spirit of pay transparency, we want to share that the base pay for this position is $2 5 . 50 per hour, not including benefits, potential bonuses, or additional compensation. Compensation and employment terms may be based on factors such as individual skills, qualifications, experience, and job requirements. #
TRN321ZR
Apply now View All Jobs

Benefits

  • Dental Insurance