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RF
Revolution Foods
Production Associate
Entry-Level JobVerifiedNo experience needed
Career Insights for Production Worker
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Scorecard
Based on California data
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What they do
A Production Worker performs a variety of duties in a factory. Operates machinery, manages distribution and provides quality control inspection.
$44,499 / year median in California
+6% projected growth
Job Description
What You'll DO
- Tasks may be routine and repetitive within food production and warehouse departments
- Ensure 100% accurate counting and packing throughout the entire workday; multi-tasking is required
- Strong attention to detail is essential to ensure orders are filled correctly and completely
- Read and correctly interpret production labels in English
- Employees are responsible for accurate packing and must initial labels for packing/counting responsibilities
- Follow simple recipes and instructions including prep, cut, chop, slice, assemble, stock, pack, count, sort, and stage products and raw materials
- Work across multiple departments including assembly, prep, ovens, beverage, fulfillment, and pack-out based on business needs
- Maintain production pace to meet team flow and KPI requirements
- Perform tasks such as racking products, deboxing materials, assembling meals, and breaking down containers
- Participate in changeovers, packing, sorting, staging, line work, and basic sanitation duties
- Perform repetitive line work including scooping, portioning, quality checks, and food handling
- Maintain food safety standards in compliance with State, Federal, and company policies
- Support waste management programs including garbage, recycling, and Green Waste separation
- Maintain a clean, organized, and hazard-free workstation following GMP standards
- Follow safety-first practices including proper equipment use, storage, and safe working conditions
- Work in a chilled environment (50°F or below)
- Support team-based production goals and maintain consistent workflow
- Perform basic math (addition and subtraction) for counting and quality checks
- Good attendance and punctuality are required and monitored under company policy
- Perform other duties as needed
- Entry-level role; prior fast-paced food handling experience preferred What You Bring
- Ability to read, write, and speak basic English
- Basic math skills (addition and subtraction)
- Strong attention to detail and accuracy in counting and packing
- Ability to follow instructions and read production labels
- Knowledge of safe food handling and knife use preferred
- Familiarity with Good Manufacturing Practices (GMPs) helpful
- Ability to work in a chilled, damp environment
- Ability to work effectively in a team environment
- Ability to lift and carry 40-50 lbs
- Ability to work flexible and varied shifts
- Reliable attendance and punctuality Working Conditions
- Work performed in a factory environment with chilled, wet, and damp conditions (PPE provided)
- Prolonged standing and walking required
- Frequent physical activity including bending, lifting, carrying, crouching, kneeling, twisting, and reaching
- Routinely required to lift and carry 40-50 lbs
- Repetitive motion required including scooping, portioning, and food handling
- Must maintain consistent production pace according to company standards
- Work is physically demanding and requires continuous movement throughout the shift