Are you an experienced, Bilingual SQF Practitioner ready to take full executive ownership of a top-tier industrial frozen food facility? Core Personnel Staffing Services is seeking a high-caliber Bilingual (English/Spanish) Quality Assurance Manager with specialized experience in frozen food manufacturing to lead quality operations for a premier regional food processing leader. Reporting directly to executive leadership, this is a hands-on, floor-first leadership role . You will serve as the master technical authority—driving plant-wide

SQF/GFSI

standards, leading cold-chain food safety protocols, and managing a dedicated QA/QC team.

Note:

This is an industrial food manufacturing position. Candidates must have direct experience in high-volume production plants (not restaurant, retail, or hospitality QA).

Why This Leadership Role Stands Out Executive Authority:

Direct line of communication with C-suite leadership—your quality strategy directly impacts business operations and growth.

Cold-Chain Excellence:

Oversee quality systems in a modern, high-speed, temperature-controlled facility specializing in frozen and prepared meal production.

Bilingual Floor Leadership:

Leverage your English/Spanish fluency to mentor, train, and build a strong quality culture directly with production floor teams.

Career Stability:

Join a booming local industry leader offering long-term stability and consistent weekday executive hours.

Key Responsibilities Audit Command & Compliance:

Lead all FDA, USDA, customer, and 3rd-party

GFSI/SQF

audits, ensuring total regulatory compliance and top-tier audit scores.

Frozen Cold-Chain Science:

Manage Critical Control Points (CCPs) specific to frozen food production—including thermal processing, rapid freezing protocols, environmental monitoring, and microbiological testing.

Technical Formula & ERP Management:

Manage master formulas, nutritional labeling, product specifications, and lot traceability within Microsoft Dynamics AX (or similar ERP systems).

Sanitation & Lab Leadership:

Direct QA lab technicians and oversee plant-wide sanitation cycles, micro-testing, and environmental sampling programs.

Cross-Functional Partnership:

Collaborate daily with Operations, Sanitation, and Procurement to troubleshoot production bottlenecks, reduce waste, and enforce quality standards. Required Qualifications ("Must-Haves")

Industry Experience:

6+ years of QA/QC leadership experience specifically inside a Food Manufacturing Plant. (Direct experience in frozen foods, prepared meals, or cold-chain industrial food production is strictly required).

Bilingual Capability:

Must be fluent in English and Spanish (written and spoken) to effectively train, lead, and audit across all facility levels.

Mandatory Certifications:

Active SQF Practitioner and current HACCP Certification required. PCQI certification is strongly preferred.

Education:

Bachelor's Degree in Food Science, Microbiology, Chemistry, or related science field preferred.

Systems Proficiency:

Strong experience using ERP systems (Microsoft Dynamics AX preferred) and MS Excel for data analysis and yield/waste tracking.

Floor-First Mindset:

Comfortable spending at least 50% of your time on the plant floor working alongside quality and production staff. How to Apply for Immediate & Confidential Consideration Option 1: Direct Email Send your resume directly to our recruiting team at katy@corepersonnelstaffing.

com with the subject line:

"

QA MANAGER - FROZEN FOODS

" . Option 2: Text / Call Executive Recruiting Text your Name + "

QA MANAGER

" to (346) 352-1844 to schedule a confidential phone screening. Option 3: Apply Online Submit your resume directly through this job posting for prompt review by a Core Personnel recruiter. #ENG1P