Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

1-800-FLOWERS.COM, INC.

Cooling Room Associate - 1st Shift

Entry-Level JobVerifiedNo experience needed
Review key factors to help you decide if the role fits your goals.
Entry-Level Job
Verified
No experience needed
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
42
out of 100
Average of individual scores

Were these scores useful?

Job Description

Primary Function and Purpose

In accordance with the established mission, policies and procedures of Cheryl&Co. and/or specific instructions from the Food Production Manager, the position of Cooling Room Attendant is to act in a key position of quality assurance and control between the baking rooms and frosting area and/or product packing.

Coverage Duties and Responsibilities

  • Tracking and ensuring product quality and consistency through performing and recording product weight and measurements
  • Managing and organizing space and positioning of product racks to ensure easy and efficient transportation
  • Notifying Management / Quality Assurance in case of any product abnormality that would affect product quality Qualifications
  • Use of scale and caliper necessary
  • Ability to clearly read & write in English and perform basic math
  • High School Degree preferred
  • Previous food production experience preferred
  • Able to work a 10 hour shift on your feet without issue
  • 1st shift: 4:30am-5:30pm (work a 10 hour shift between these times)Primary Function and Purpose
    In accordance with the established mission, policies and procedures of Cheryl&Co.

and/or specific instructions from the Food Production Manager, the position of Cooling Room Attendant is to act in a key position of quality assurance and control between the baking rooms and frosting area and/or product packing.

Coverage Duties and Responsibilities

  • Tracking and ensuring product quality and consistency through performing and recording product weight and measurements
  • Managing and organizing space and positioning of product racks to ensure easy and efficient transportation
  • Notifying Management / Quality Assurance in case of any product abnormality that would affect product quality Qualifications
  • Use of scale and caliper necessary
  • Ability to clearly read & write in English and perform basic math
  • High School Degree preferred
  • Previous food production experience preferred
  • Able to work a 10 hour shift on your feet without issue
  • 1st shift: 4:30am-5:30pm (work a 10 hour shift between these times)