School Cashier AG Consulting Laguna Niguel, CA Job Details Part-time $19

• $20 an hour 2 hours ago Qualifications Customer communication Food service health code compliance In-person customer service English High school diploma or

GED Full Job Description School Cashier Company:

AG Consulting Department Sapphire at

School Classification:

Non-Exempt, Hourly Reports to:

School Site Supervisor, School Supervisor Revision Date:

August 2024 Summary/Objective The School Cashier serves healthy lunch items for students, staff, and faculty, and maintains a clean and sanitary workstation and kitchen. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Ensures proper preparation of equipment, refrigeration, hot boxes, freezer, snack displays, and condiment/utensil stations.
• Ensures proper preparation and distribution of breakfast and snacks for daily walk-up sales.
• Ensures proper preparation and distribution of pre-ordered lunches.
• Assist with labeling and stocking of items to be sold, combo boxes etc.
• Assures presentation of all menu items adhere to established standards.
• Assures all menu items are prepared according to established policies and procedures.
• Remove trash and garbage.
• Sweep/mop floors
• Operation of POS tablet.
• Ensure menu displays are correct daily.
• Providing excellent & comprehensive customer service to students, parents, and school faculty and staff members
• Serves food that is the correct serving temperature and quality. Any substandard quality food must be brought to the attention of the food and nutrition manager and properly discarded
• Follows all sanitation guidelines.
• Maintains appearance of all equipment and serving counters.
• Supports on site catering when needed. Maintain up to date communication with Management & Culinary team. Competencies
• Customer/Client Focus
• Teamwork
• Thoroughness
• Time Management
• Ability to work under pressure Work Environment This job operates in a cafe environment.

The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee should be able to stand for a long period of time approximately one full shift. This position requires light standing, walking, bending, kneeling, stooping, reaching above shoulders, and crouching. This position may require occasional lifting of products weighing up to 20 pounds. Employment Type/Expected Hours of Work Position Type School Cashier is a seasonal position. During the school year, it is either a full-time position, working 37-40 hours a week or a part-time position, typically working 26 or less hours a week. Employment Schedule This position is in a school setting which mirrors a typical school year schedule. Daily schedules may vary depending on school hours, i.e., minimum days. The School Cashier will observe the following break periods within their employment and will be unpaid during that time. Changes in schedule vary annually based on the school location's yearly schedule.

Thanksgiving Break:

1

• week period in November

Winter Break:

2-week period from December

• January

Spring Break:

1-week period in April

Summer Break:

11-week period from Mid-June to end of August Total of Approximately 90 days of unpaid break time Holiday Observance This position observes all the following Holidays

• New Year's Day
• Martin Luther King's Day
• President's Day
• Memorial Day
• Independence Day
• July 4th
• Labor Day
• Thanksgiving
• Christmas Day Work Week Schedule The work schedule is Monday
• Friday. Business hours are from 6:00 AM
• 3:00 PM. Schedules will be administrated by the School Manager. Overtime may be required rarely to meet business needs and must be approved by the direct supervisor. Required Education and Experience Valid and Current Food Handlers Card or Serv Safe Certification required
• Customer Service
• Ability to read write and speak basic English. Must also comprehend labels on chemicals
• High school diploma or GED Preferred Education and Experience
• Working in a fast-paced environment
• Cashiering

AAP / EEO

Statement AG Consulting d/b/a Sapphire Culinary Group provides Equal Employment Opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal state or local laws. In addition to federal law requirements, Sapphire Culinary Group complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, and transfer, leaves of absence, compensation and training. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Job Type:

Part-time Pay:

$19.00

• $20.

00 per hour

Experience:

relevant: 1 year (Preferred)

Work Location:

In person