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Substitute - Food Service Cashier

Entry-Level JobVerifiedNo experience needed
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Job Description

Substitute - Food Service Cashier at Rincon Valley Union School District Print Application Deadline Continuous Date Posted 10/1/2026 Contact Alison Smith 7075427375 4137 Number of Openings 1 Salary Single Rate 19.78 Per Hour Length of Work Year 185 Employment Type Part Time About the Employer Rincon Valley is a premier district with 42,000 residents in beautiful Sonoma County. The district makes up one-quarter of Santa Rosa on the east side of the city and includes both small city and rural areas. The surrounding countryside includes vineyard-lined hillsides, the Russian River watershed, and spectacular views of the Pacific Ocean. This warm and friendly area - a blend of art and culture, food, wine, and recreation - is the perfect location for families. Located 55 miles north of San Francisco, 15 miles west of Napa County, and 30 miles east of the Pacific Ocean, the area is close to many wineries, golf courses, world class performing arts venues, and spas. Additional outdoor activities include fishing and water sports on the Russian River and Lake Sonoma, and access to redwood forests. The area also has wonderful state and local parks with miles of jogging and biking trails. Rincon Valley is about twenty minutes away from Sonoma State University, and close to Santa Rosa Junior College, one of the top ten community colleges in the country. Rincon Valley Union School District has an outstanding program supporting all students. The district of approximately 3,200 students operates seven TK-6 grade schools and one 7-8 charter schools that purposely serves a small student population of approximately 300 students. The seven elementary sites, five of which are charters, are relatively small, with an average enrollment of 375 students. The student population is 58% Caucasian, 27% Hispanic, 5% Asian, 3% African American, and about 1.5% American Indian. There are over 200 certificated employees and approximately 300 classified employees. Job Summary Job Summary The Food Service Cashier is under the supervision of the Food Service/Operations Coordinator, who serves as the primary evaluator. The Food Service Cashier performs a variety of functions including but not limited to, collection of lunch payments, balancing funds collected, and performing other tasks that result in meals being served to students in the districts food service program. Consistent and regular attendance is essential for the position. View Job Description Requirements / Qualifications Criminal Justice/Fingerprint clearance upon hiring Complete physical upon hiring Mandated Reporter - required annually Verification of TB clearance Willing to earn Food Handlers Card Please include: Updated Resume Letter(s) of Recommendation Requirements / Qualifications Criminal Justice/Fingerprint clearance upon hiring Complete physical upon hiring Mandated Reporter - required annually Verification of TB clearance Willing to earn Food Handlers Card Please include: Updated Resume Letter(s) of Recommendation Comments and Other Information This position is on-call, as needed substitute position. Hour vary based on need and location. Comments and Other Information This position is on-call, as needed substitute position. Hour vary based on need and location. CalPERS Links Not all postings qualify for CalPERS. Informational Only. CalPERS Retirement Benefits
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Benefits

  • Dental Insurance
  • Other Retirement and Savings