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TS
The Stand Restaurants
Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Cashier (General)
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Scorecard
Based on California data
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What they do
A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.
$33,976 / year median in California
+4% projected growth
Job Description
Seeking AM + PM Cashiers, open availability preferred Cashier - The Stand Restaurant Westlake 966 S Westlake Blvd #3, Thousand Oaks, CA 91361, USA The Stand isn't your average fast-casual restaurant. We've grown to 22+ locations across California and Texas — and we're not slowing down. That growth means real opportunity for the people who join us now. We're looking for outgoing, friendly cashiers who are passionate about great food and delivering a great guest experience every single time. What You'll Do as a Cashier Greet guests and take orders at the register Promote our Stand App and rewards program Run orders to guests and keep the restaurant clean and organized Bake cookies and brownies, portion sauces and pickles Follow cash handling, food prep, and safety procedures Work as part of a supportive, fun team What We're Looking For a Cashier Outgoing personality and genuine love for hospitality Reliable — AM and PM shifts available, weekends required Previous food service experience a plus, not required Someone who wants to be part of something growing Must be 21+ years old Able to stand, walk, bend, and lift up to 35 lbs