Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

PROOF OF THE PUDDING

Cashier-Joliet

Career Insights for Cashier (General)

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Illinois data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.

$25,804 / year median in Illinois

+3% projected growth

Explore Career

Job Description

Cashier-Joliet Duly Health and Care Field (Joliet) - Joliet, IL 60432 Apply Overview Salary Range $15.00 - $15.00 Hourly Position Type Part Time Job Shift Any Apply Cashier For over four decades, Proof of the Pudding has set the standard for culinary excellence and exceptional event experiences throughout Atlanta and beyond. From sporting events to catering our team brings a level of service that surpases others. Proof of the Pudding, the food service provider for the Joliet Slammers is looking for Cashiers to provide strong customer service to all concessions stands at Duly Health and Care Field throughout the baseball season. We are offering competitive pay and on-the-job training. This is seasonal/part-time work as business needs are dictated by athletic events.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Always appear in proper uniform and look presentable when on the floor or at assigned area Assist in the stocking of supplies in counter area, display refrigerators, salad bar, and steam table neatly, accurately, and in a timely manner Inform kitchen staff in a timely manner when food quantities are low or special requests Display food within appropriate temperatures as per standards Maintain appropriate portion control and merchandising standards Keep display equipment clean and free of debris during meal service Clean tables, chairs, equipment and utensils Keep counter and floor in work or service area clean and free of debris Accurately explain daily menu items to customers Follow department policies and procedures Relay relevant comments received from customers directly to supervisor Comply with sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or dining areas Pick up food items from serving bar or storage area. Check orders to ensure that guests are receiving a complete and correct order Responsible for all financial transactions Comply with all TABC laws Perform other related duties, tasks and responsibilities as assigned Performs other related duties as required. Qualifications
QUALIFICATIONS
Education and/or
Experience:
High School diploma or equivalent preferred Experience in food & beverage industry or customer service role required. Proven customer service skills, experience communicating with clients at events. ServSafe certified or is available to receive training. Share job details to