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For the Love of Brunch

Cashier/Order Taker

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Based on Indiana data

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What they do

A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.

$25,528 / year median in Indiana

+2% projected growth

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Job Description

Cashier/Order Taker For the Love of Brunch 1606 Central Avenue, Columbus, IN 47201 From $15 an hour - Part-time From $15 an hour - Part-time Job Summary Join our dynamic team as a Cashier/Order Taker, where you'll be at the forefront of delivering exceptional customer service in a fast-paced food service environment. Your energetic approach will ensure smooth transactions, accurate order processing, and a welcoming atmosphere for every guest. This role offers an exciting opportunity to develop your skills in food handling, POS systems, and retail sales while contributing to a lively and engaging customer experience. Whether taking orders at the counter or managing cash register operations, your enthusiasm and efficiency will help create memorable visits for our patrons. Duties Greet customers warmly and take their food orders accurately using POS systems such as Toast or Square. Process cash, credit, and digital transactions efficiently while ensuring proper cash handling and register operations. Assist customers with menu selections, upselling additional items to enhance their experience and increase sales. Maintain a clean and organized workspace, including food preparation areas, cashier stations, and dining spaces. Support food safety practices by handling food properly, adhering to sanitation standards, and managing food safety protocols. Collaborate with kitchen staff to relay orders promptly and ensure timely delivery of food items. Manage retail sales transactions at the counter or in the café area, ensuring accuracy in all cash register operations. Skills Proven experience in quick service or fast food restaurant environments with strong cashiering skills. Familiarity with POS systems such as Toast and Square for efficient order entry and transaction processing. Knowledge of food preparation, handling, and safety standards within the food industry. Excellent customer service skills with the ability to upsell menu items confidently. Strong time management skills to handle multiple orders swiftly during busy periods. Ability to operate kitchen equipment safely and support food service operations effectively. Basic math skills for processing cash transactions accurately and managing retail math calculations. Join us if you're passionate about delivering top-notch customer service in a vibrant setting! This role is perfect for individuals eager to grow their culinary knowledge, sharpen their sales skills, and thrive in a team-oriented environment dedicated to excellence in food service.
Pay:
From $15.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person